Dead Frog Launches Brand New Cheeky Kiwi Sour IPA!
Langley, BC — Dead Frog’s newest single batch release, the Cheeky Kiwi Sour IPA, is hitting stores just in time for the official start of summer.
“The Cheeky Kiwi is a sour IPA bursting with juicy hops and fresh kiwi”, says Dead Frog Brewmaster Cole Smith. “A refreshing sour IPA brewed with real kiwifruit and four New Zealand hop varieties. It’s the perfect craft companion to kick-off a hot summer on the West Coast.
BREW DESCRIPTION
Cheeky Kiwi Sour IPA
A sour IPA with juicy hop flavours of lemon, lime, and stone fruit followed by a splash of fresh kiwi and a fruity sour finish. The brew is golden in colour, is bursting with real fruit, and features four juicy New Zealand hop varieties. ABV 6.7% – IBU 20.
Single batch brew available for a limited time only.
The Cheeky Kiwi Sour IPA will be launched at Dead Frog Brewery’s Cheeky Kiwi Sour IPA 90s Neon Launch Party on June 22nd. The 90s Neon Launch Party will feature the Cheeky Kiwi on tap, in bombers, and with our recommended pairing – chicken wings! All three flavours of Dead Frog’s chicken wings will be $2 off – Salt & Pepper, 4-Pepper Hot, and Moscow Mule Lime Ginger.
The Cheeky Kiwi Sour IPA will be available at Liquor Stores across BC, at Dead Frog’s new Brewery & Tasting Room in Langley BC, and at select craft beer pouring pubs and restaurants across BC.
Unpasteurized, preservative-free, and small batch brewed, Dead Frog beer is also available on draught in select pubs, restaurants, and for growler fills at the brewery. Follow us on Twitter and Instagram @DeadFrogBrewery for announcements on availability.
About Dead Frog Brewery
Dead Frog is an independent, award-winning craft brewery in Langley, British Columbia. In January 2006, Derrick and Donna Smith launched Dead Frog with the goal of producing premium quality, creative and innovative brews. In June 2018 Dead Frog made the big move from their cramped brewery in Aldergrove to a beautiful new tasting room in Langley BC.